Boc Choy

Other names:

– Boc Choy
– Bok Choy
– Bok Choi
– Celery Mustard
– Chinese Chard
– Chinese White Cabbage
– Choy Sum
– Pak Choi
– Pak Choy

Bok choy, pak choi, or pok choi is a type of Chinese cabbage. Chinensis varieties do not form heads and have green leaf blades with lighter bulbous bottoms instead, forming a cluster reminiscent of mustard greens. Chinese varieties are popular in southern China and Southeast Asia